Saturday, December 21, 2013

Christmas dinner ideas: Herbed Pork Roast and Cranberry Chutney

A great recipe from the FoodNetwork. This Pork with herbs and cranberry is deliciuos. A great idea is to rub the pork a few hours before to improve flavor.



These are some of the ingredients needed:

Pork Roast:

  • 2 tablespoons herbs de Provence
  • 1 tablespoon onion powder
  • 1 tablespoon light brown sugar
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1 teaspoon crushed garlic
  • 2 1/2 pounds pork loin roast, rinsed and patted dry
  • Salt and freshly ground black pepper


Read here the rest of the recipe and enjoy!

http://www.foodnetwork.com/recipes/sandra-lee/herbed-pork-roast-and-cranberry-chutney-recipe/index.html




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